Frozen Gnocchi Products
Storage Instructions
Items Purchased For Pick-Up or at a Retailer
This product should be kept frozen at all times until the time of cooking to ensure optimal results from the product.
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Items Purchased for Nationwide Shipping
This product is not available for our Nationwide Shipping Service.
Cooking Instructions
1.) Bring a medium to large pot of water to boil. Add salt to the water for flavor, if desired.
2.) Once the water is at a complete boil, add the Gnocchi Product into the water, stirring consistently to prevent sticking of the product. Do not add the Gnocchi Product into the water prior to the water coming to a complete boil.
3.) Once the product has been in the water for approximately sixty seconds, you can stop consistently stirring and move to stirring the product every one to two minutes.
4.) Allow the product to cook for seven to eight minutes. The Gnocchi Product should mostly be floating to the top of the water when the product is fully cooked.
5.) Once the product is done, drain into a strainer or calender and rinse with cold water to prevent sticking.
6.) Your Gnocchi is ready to be finished for your meal by adding sauce, sautéing with items, and much more!
Some Tips & Tricks
1.) Consider saving some of the water that you cooked the pasta in right before you drain the pot for use in your sauces and much more for a flavorful addition!
Want Some Recipes?
We have a listing of recipes on our website that can be used for easy and quick meals with our products. Take a look by clicking the button below!
Cooking With Us?
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